Cocktail recipes

+ Aperitif cocktails: American, Black velvet, Campari & Soda, Campari Orange, Green beer, Must-drink glass, Negroni, White cloud.


+ Cocktails with brandy: Alexander, B&B, Bible, Brandy cobbler, Brandy crusta, Brandy fix, French connection, Stinger.


+ Cocktails with gin: Alexandra, Blue devil, Gimlet, Gin & gin, Gin daysi, Gin fizz, Golden fizz, Silver fizz, Royal fizz, Diamond fizz, Gin tonic, Green devil, Martini, Blue martini, Dry martini, Gibson, Negroni, Singapore, Singapore sling, Tom Collins, White lady.


+ Cocktails with pisco: Algarrobina cocktail, Canary, Captain, Chilcano de pisco, Llanganuco, Machu Picchu, Peru libre, Piscina, Pisco crusta, Pisco fix, Peruvian pisco sour, Sun and Shadow.


+ Cocktails with rum: Bacardi cocktail, Bolero, Cuba Libre, Daikiri, Fort Cobbler, JQ, Mai Tai, Mojito, Planter's punch, Piña colada, Rum daisy.


+ Cocktails with tequila: Cockroach (Cucaracha), Margarita, Olé, Silk stalkings, Tequila sunrise.


+ Cocktails with vodka: Black Russian, Bloody Mary, Cassis Screwdriver, Godmother, Harvey Wall Banger, Screwdriver, Vodka cooler, Vodka dry, Vodka tonic, White Russian.


+ Cocktails with whisky: Jack Collins, Manhattan, Mint Julep, Whisky sour.


+ Cocktails with wine: Clarete cup, Kir, Kir royale, Sangria.


+ Pousse café: Pousse cafés are decorative cocktails which present the liquors in a layered manner.


Amaretto sour

ice
1/2 oz. lemon juice
1/2 oz. sugar syrup
2 oz. amaretto
1/2 oz. white of an egg

Shake all the ingredients and serve, without ice, in a sours cup.


Banana ice

ice
1/2 banana
2 oz. coconut cream
2 oz. evaporated milk

Blend all ingredients for 10 and serve in a flute cup. Garnish with a maraschino cherry and a couple of straws.


Caipirinha

ice
a lemon
2 tbs. sugar
2 oz. cachaça

Cut a lemon in 8 small pieces and mash them in an old-fashioned glass. Add the sugar and the ice. Finally, pour the cachaça. Some people garnish with a straw.


Champagne cup

hielo
1/2 oz. orange juice
1/2 oz. lemon juice
2 1/2 tbsp. sugar
3/4 oz. maraschino liquor
3/4 oz. Galliano
1 bot. dry champagne

Pour the lemon juice, the orange juice, the sugar, the maraschino liquor and the Galliano liquor into a jar and mix them. Add the ice and the bottle of champagne. Garnish with chopped fruits.


Chilcano de guinda

ice
dash lemon juice
dash angostura bitters
2 oz. guinda cream
comp. ginger ale

Pour all the ingredients in a highball glass. Fill with with the ginger ale and garnish with a slice of lemon and a stirrer.


Flamingo

ice
1 1/4 oz. banana cream
1 1/4 white cacao cream
1/2 oz. granadine syrup

Shake all the ingredients and serve, without ice, in a champagne cup. Garnish with straws.


Florida

ice
1/2 oz. lemon juice
2 oz. grapefriut juice
3 oz. orange juice
fill with soda

Pour all ingredients in a long drink glass and garnish with a slice of lemon, a bouquet of mint and straws.


Golden cadillac

ice
1 oz. Galliano
1 1/2 oz. white cacao cream
2 oz. evaporated milk

Shake all the ingredients and serve, without ice, in a champagne cup. Garnish with nutmeg and straws.


Grasshopper

ice
1 oz. green mint cream
1 oz. white cacao cream
2 oz. evaporated milk

Shake all the ingredients and serve, without ice, in a champagne cup. Garnish with straws.


Here tonight

ice
1 oz. parfait amour
1 oz. blue curaçao
2 oz. evaporated milk

Shake all the ingredients and serve, without ice, in a champagne cup. Do not garnish.


Long island iced tea

ice
1/2 oz. lemon juice
1/2 oz. rum
1/2 oz. gin
1/2 oz. vodka
1/2 oz. tequila
1/2 oz. curaçao triple sec
fill with cola

Pour the ingredients in an long drink glass. Garnish with a slice of lemon and a stirrer.


Michelada

1/2 oz. lemon juice
cold lager beer

Crown a chopp glass with salt. Pour the ingredients inside.


Mint cooler

ice
1/2 oz. lemon juice
1/2 oz. sugar syrup
2 oz. mint cream
fill with tonic water

Pour all the ingredients in a long-drink glass. Garnish with a lemon or orange twist, a bouquet of mint and straws.


Orgasm

ice
1 oz. coffee liquor
1 oz. Irish cream
1 oz. amaretto

Pour all the ingredients in an old-fashioned glass and garnish ad lib.


Splash

ice
2 oz. amaretto
comp. orange juice

Pour all the ingredients in an highball glass and garnish with a stirrer.


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